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Mad Lavender Farm

An experience you'll come back to.

Adrienne Crombie

Composting, Feeding Chickens and Keeping It Out of the Waste Stream!

May 31, 2021 by Adrienne Crombie

One of the many advantages of small town living is that community comes naturally. With just a little pro-action and organization, we can start being the change we want to see in the world and experience the results on a small scale.

Case in point, the folks at Frenchtown Fresh, a family run vegetarian juice bar and restaurant on Race Street in the heart of Frenchtown, decided they’d like to see their food waste go to good use. Proprietor Betty Anne Bechtold knew that we kept a flock of chickens on Mad Lavender Farm. She suggested that we might like to pick up their 5 gallon buckets of scraps from their juice bar and feed them to our chickens. My husband Don and I loved the idea, as it really helps to support the “zero waste ideal” that we work toward on the farm. Feeding the chickens healthy scraps rounds out their diet nicely. Betty Anne and I tag team the effort; she drops off her buckets with us on her way home from work. We drop the empty buckets back off in Frenchtown.

 

Our hens love the scraps from Frenchtown Fresh Juice Bar.
Our hens love the scraps from Frenchtown Fresh Juice Bar.

The scraps that are not suitable for the chickens go into our compost heap. Because we add a lot of straw from our goat stalls into the compost, the food scraps heat up the mix and help to break the straw down more quickly into compost.

 

A 5 gallon bucket of scraps is a great addition to our compost pile.
A 5 gallon bucket of scraps is a great addition to our compost pile.

We started composting years ago and I cannot imagine throwing my food into the waste stream anymore! When we dine out at restaurant, we always take our scraps home for the chickens and/or the compost pile. Imagine what a truly sustainable system would look like in our towns, where organic matter was routinely diverted out of our waste stream and used to regenerate our soil and to better support organic farming. Healthy soil, rich in micronutrients, does not require the heavy doses of pesticides currently used by conventional farming methods to try to control insects. We face enormous challenges in shifting to more sustainable practices in our communities and a grassroots effort, involving incremental changes, can help to start to make the difference.

Filed Under: Partners

Shaman Birdy

May 30, 2021 by Adrienne Crombie

Mad Lavender Farm is a “build it and they will come” kind of place. We knew we had a gem of a farm in a great location and we knew we wanted to also grow a community of spiritually minded people. The magic is in discovering who will come.

Leslee Penny came to visit the farm in 2019. It was a casual visit without an agenda other than a curiosity she had about farms in this area. She introduced herself and as we chatted, our common interests became apparent. Leslee felt an energy about Mad Lavender Farm that we hear about quite often; that there is a feeling of peace and serenity and that this is a special place. We are located at a particularly high altitude geographically on a road that was a Lenni Lenape trail and the indigenous people surely must have been drawn to the natural springs that are in proximity to our land. (Imagine a time before the concept of “private property” when the abundance of the earth was accessible to all, revered and respected by humans).

Leslee was clear that she wanted to be connected to our farm and hoped that we would be open to hosting her offerings in spiritual practice. A little bit about Leslee: as a teenager she trained in martial arts, meditation and Eastern philosophy and became proficient in Taekwondo. Eventually married and happily settled with a family, Leslee was in a severe car accident resulting in a near-death experience that rocked her world. She saw that illnesses like cancer were rife in her family and friends and Leslee found herself looking to alternative medicine for ways to heal all the hurt she saw around her and within. She resumed her training, taking a deeper dive into Eastern and indigenous medicine and other healing modalities.

Twenty years later, Leslee in an instructor for Sound Healing Meditation, Tai Chi and hypnosis. Affectionately known as Shaman Birdy, she works as a shamanic practitioner, bringing her knowledge of all these disciplines to her workshops. She now devotes herself to spiritually helping others heal their pain, find their true self and take their life in the direction they were meant to go.

We are truly blessed to have Leslee Penny at Mad Lavender Farm. Check out her workshops and events under Spiritual Practices on our calendar. Coming up on Saturday June 5th is her Cacao Fire Ceremony as well as her Shamanic Prayer Arrow Ceremony. We are doubly blessed to partner with both Clean Plate Kitchen and Leslee  Penny on the evening of Saturday, June 19th for a Sound Bath & Farm Dinner. The ticket includes a vegetarian dinner from Clean Plate, followed by a Sound Healing by Leslee Penny in the tipi. Not to be missed!

Tools of the shaman

Filed Under: Partners

Wild Woman Tea Blends for Divine Feminine Health July

May 5, 2021 by Adrienne Crombie

Wild Woman Tea Blends
for Divine Feminine Health
Sunday, July 11th 1:00pm
Schedule Here
Sustainer Rate: $45 sustains all
Supporter Rate:  $40 with code SUPPORT
      Community rate: $35 with code COMMUNITY at checkout
Limited to 12 people

Tap into your intuitive witchy wisdom in a meditation and plant medicine making journey. Learn about the history of menstruum making and how to work with herbs specifically beneficial for women’s health. We will discuss our desires and challenges as women and herbs that can become supportive allies for learning to relax, finding focus, hormonal and menopausal balancing, boosting our vitality, connecting to our heart center and deeper purpose and more. We will meditate in the garden and discuss practices for honoring our powerful wellbeing as divine creators. Each participant will leave with their own Wild Woman Tea blend and tools of empowerment.

Harvesting Tulsi Basil

 

Katie O’Neill believes that the right tools and wellness practices are what is most needed for our evolution into this new paradigm. Katie is an artist, a floral designer, an Herbalist, Flower Essence guide, and student of Medical Astrology specializing in rituals from her lineage of Celtic traditions. Her love of exploration assists in her creative process to capture ancestral nostalgia and a spiritual essence in her work. Katie hopes to empower women and men by holding space to reconnect in community and to our individual divine nature as creators. By being close to nature she believes we have the ability to strengthen our own intuitions. Katie grew up at the shore and in the Pine Barrens of New Jersey, studied ancient Crafts and Cultural Anthropology at UArts in Philadelphia and currently calls Pennsylvania her home and discovery playground. She is available for private consults.

Filed Under: Event

Foraging for Wild Herbs with Kate Moxham

May 5, 2021 by Adrienne Crombie

Kate Moxham was born and bred in Hunterdon County. I was raised here, too, a generation or two before. There is something about being raised here, witness to the development of farmland into houses and to the current trend back to small farms that feels so hopeful. As a kid, I spent time in the woods, listening to the trees rustle, watching the light play over creek beds, picking wildflowers and dreaming. I know Kate spent her playtime in the woods, too. Some of us are drawn to the wild and Kate and I were lucky enough to grow up here in this gorgeous river valley.

Kate went on to study biology in college. She had planned to go to grad school to become a Physicians Assistant to follow her desire to help people. But she fell in love with plant biology, conservation and ecological study. During a subsequent internship with the Natural Resources Conservation Service Kate was led to farming. Farming organic vegetables for years led her to the discovery of medicinal herbs and then, she said, it was like a light switch flipped. Herbalism tied everything she loved together: her love of plants, her desire to help people and organic farming.

There is still some wild left in Hunterdon County and, thanks to women like Kate and a growing interest in foraging and medicinal herbology, there is a better chance that it will remain untouched. If you prefer a field of wild flowers over a tightly manicured lawn, if you question the proliferation of toxins to control “weeds” and wonder about the properties and benefits of these so-called weeds, if you are curious about the natural world at your very doorstep, then you will want to attend Kate Moxham’s Foraging Wild Herbs Workshop. Kate lives by the credo that a good herbalist is respectful of traditions and plants and never takes more than they need. A good herbalist treats people, not the disease. Treat yourself to some of Kate’s wisdom.

Filed Under: Partners

Dreaming a New World

April 30, 2021 by Adrienne Crombie

As I continue to investigate and learn more about the mysterious world of medicinal herbs that are hiding in plain sight all around me, my relationship with the plant world grows stronger. I learn a lot from people who visit the farm and introduce me to the plants that are growing wild in the field and around the garden. I’ve always learned by doing and after I’ve been properly introduced to a plant, I cultivate the relationship by exploring it’s medicinal properties. But the first thing that impressed me when I started to learn to forage and that impresses me still is that medicinal plants, when allowed to grow wild, are ubiquitous. And if they are growing in such proliferation, and if the natural world is an expression of divine intention, then they must be trying to tell us something or perhaps they are supplying a need.

Take Mugwort, for instance. Mugwort is crazy abundant and is one of those plants that will just take over if not kept in check. It has a bad rep as an invasive and is widely regarded as a useless weed. More and more, though, Mugwort is being recognized for it’s ability to enhance and clarify dreams. It is not a psychotropic, it simply enhances brain clarity while simultaneously relaxing the body. It can be used as a sachet under your pillow, it can be smoked, or it can be brewed and sipped before bedtime. We have blended it with wild foraged Lemon Balm and, of course, Lavender to create our Dream Catcher Tea Blend.

Maybe our world needs some heavy duty doses of Mugwort now. Maybe we need to go back to the drawing board and redesign our world and first we need to dream that new vision. It’s time to take a break from the chaos, to  investigate our inner world and listen to our intuitive voice. When we were children we believed in magic because we saw it everywhere. It’s time to revision the world and to see the magic that lay hidden in plain sight.

I invite you to join our workshop, Dream Weaving, Realize Your Dreams with Herbs & Ritual with Katie O’Neill on August 1st, August 29th or on October 16th. Let’s start dreaming a new world together.

Filed Under: Foraging Tagged With: Foraging

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